Today I want to introduce you to one of my new favorite brands, SooFoo! I am genuinely obsessed with this stuff and I am so happy I was able to try it out.

SooFoo is quite an interesting name, huh? I kind of laugh whenever I say it out loud. Well! It stands for “Super Food”. It is a USA grown blend of 5 types of grains, 3 types of lentils, and brown rice. The company is based in San Francisco (we’re neighbors!!) and all of the products are certified organic, vegan, and kosher. It is part of the farm-to-fork movement and if you haven’t already, you will probably begin to see this brand in retail locations such as Whole Foods, Sprouts, EarthFare, and Fred Meyer. I just found out that SooFoo is available in the Whole Foods in my town, and I am so excited.

I recently received samples of the four different flavors: Original, Garlic and Herb, Hint of Curry, and Moroccan Medley. I can’t decide which was my favorite, but the Hint of Curry made my house smell like heaven. It was amazing. SooFoo is perfect addition stir-fried dishes, salads, soups, and…cookies! Oh my gosh. When I saw this recipe for peanut butter cookies I flipped out.

Another wonderful thing about SooFoo is that it is super easy to make. Along with the samples, they sent me the SooFoo Automatic Cooker. All I had to do was add the packet, two cups of water, a tablespoon of olive oil and a pinch of salt, and the cooker did all of the work. It even turned off when it was finished cooking.

Now that I know SooFoo products are available at Whole Foods, I’m going to buy them as stocking stuffers for my family. Seriously, I can’t shut up about SooFoo. I have been eating it all the time.

Does it sound good to you guys? Or have any of you tried it already? You can check out the website and all of the products here.

This post is sponsored by SooFoo. All opinions are 100% my own. :)